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WIGRY quarterly |
Wigry National Park |
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CONTENTS of PHOTOGRAPHY
part 4 of 11
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click to enlarge
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Milk from Polish red cows is richer
in protein and fat than from other cows - it is
excellent for making cheese and butter in
agrotourist farms. (JG) |
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Hills in the Park are used as
pastures in agriculture. (WM) |
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In the park, fields often border a
forest. (JBO) |
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Not very intensive agricultural
production is conducive to preservation of
biological diversity. (JBO) |
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Because of the small size of a farm agricultural mechanization is not introduced on a large
scale. (JBO) |
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In the park, there are still old
orchards with local varieties of fruit trees. (JG) |
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One of local varieties of apple tree
- Malinowa Oberlandzka – commonly known as
malinówka. (JG) |
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Alpine cotton-grass is a rare
species growing on transitional moors. (MR) |
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Blooming in the early summer Jacob’s
Ladder is characteristic of water-meadows. (MR) |
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The Lady’s slipper, our most
beautiful orchid occurs in the WNP only in a few
stands. (MR) |
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Great sundew is a critically
endangered species which quickly disappears in the
whole Poland. (MR) |
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Characteristic of water-meadows
Globe flower is very rare in the Park. (MR) |
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Eastern Pasqueflower is a rare
species protected within the framework of Natura
2000. (MR) |
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The wood anemone, when in bloom,
creates white carpets on the ground. (LP) |
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The grass pea, which unusually rare
in Europe, occurs in the Wigry National Park in two
places. (MR) |
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